Healthy Soil Ain’t Sh!t Without Animals

  • Saturday, 03/10/2018: 9:00 AM - 10:00 AM
  • Room: Marriott, Platinum Ballroom 3

Description

The conventional wisdom is that meat consumption is killing the planet. At the same time, everyone's talking regenerative agriculture and soil health. But what is regenerative agriculture? And can you have it without animals? A panel of experts will discuss the newest (oldest) buzz in farming, how humanely raised and pastured animals fit in and what it means for the future of American farming.


 

Learning Objectives

1. Understand the basics of regenerative agriculture
2. Appreciate the role of animals in regenerative agriculture
3. Discuss the scalability of a regenerative agriculture system

Speakers

Chris Kerston

Director of Public Outreach & Events
The Savory Institute
Speaker

Daisy Freund

Director of ASPCA Farm Animal Welfare
ASPCA
Speaker

Diana Rodgers LDN, NTP

RD, Producer of Kale vs. Cow and Podcast Founder
The Sustainable Dish
Speaker

Gina Asoudegan

Vice President of Mission and Innovation Strategy
Applegate
Speaker

Jenni Harris

Rancher & Marketing Manager
White Oak Pastures
Speaker

Russ Parsons

Author & Food Journalist
Speaker